Sunday, November 19, 2006

The Egg Roll

My wife made some Hmong Egg Rolls for me. I have to say they were so yummy! Best Egg Rolls I've had in a long time. Here's the recipe. I think the secret to the egg roll recipe is letting the bean thread soak up all the juices from the cilantro, meat, and other ingredients. Then when you cook them in the peanut oil ... delicious!! I've seen a few other recipes for Hmong egg rolls around some better than others. If you were to search for Hmong egg rolls you'll also see it called kabyob; which is just how to spell egg roll in in the Hmong language. Kabyob pronounced more like ga yaw in English means egg roll. Each Hmong family tends to have their own egg roll recipe, not really written down, but adapted to their own tastes.

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